This week I have been trying to eat healtheir lunches as part of my new regime to get fit and healthy! Continue reading
I wanted to do a post to mark a year since my operation, for those of you reading ahead and worrying before you undergo surgery of your own. Continue reading
So for those of you who don’t follow my Facebook page, you may be wondering where I have vanished to over the past few weeks! Yes, I admit, I am not exactly the best at posting frequently when I get busy, but this time I have a perfectly viable excuse….I have been volunteering in Uganda! … Continue reading
If you are after a holiday that will leave you feeling healthy and refreshed (all dependent on the amount of wine consumed, of course!) then get to Longleat Center Parcs, hire a bike, hit the spa and don’t worry about not being able to eat! Continue reading
An update on the progress of my thryroidectomy scar – was the operation worth it? Continue reading
A delicious Devon steak and potato pasty from a cafe in Croyde, North Devon, packed with gluten free goodies. Continue reading
When I stopped by my local Waitrose having heard about their new gluten-free sandwiches, I picked up this Prawn Mayo one – and here’s what I thought! Continue reading
I wanted to take a few quick moments to share with you the secret to how you can share your gluten-consuming family’s toaster without fear of contamination! Continue reading
Coeliac disease: The hidden diagnosis Sore stomach? Constant fatigue? Hair loss? Or even nothing at all? With such a diverse range of symptoms, coeliac disease still remains widely undiagnosed, despite its high prevalence in the UK population. With patients suffering for up to twenty years before being diagnosed, what makes this disease so difficult to … Continue reading
Nestled on Old Christchurch Road in Landsdowne, Bournemouth, lies a gluten-free treasure. The words “Coeliac Friendly” greet you on the door of Natural Bourne Grillers restaurant, and it just gets better from there! Paul Sochor has made everything on the menu of his steak-house available gluten free. From steak and burgers, to garlic bread, pasta … Continue reading
Poole-based nutritionist Rebecca Amey talks to the Gluten Free Blogger about coeliac disease, and living on a gluten free diet. Continue reading
Here’s a pizza base like nothing I’ve ever tasted before! Continue reading
I tried toasted teacakes for the first time, courtesy of Warburtons new gluten free range! Continue reading
A trip to London led me to trying the new Warburton’s range, my first celeb encounter and eating Phil Vickery’s pigs! More here… Continue reading
After suffering years of an over-active thyroid, which can be linked to coeliac disease, I finally had mine removed – here’s what happened… Continue reading